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See those other items from Entrées.
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Ka-Na Moo Krob
Chinese broccoli stir-fried with crispy pork belly in a garlic brown sauce
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Salted Perch and Chinese Broccoli
Lightly fried strips of seasoned salted fish sautéed in a brown sauce with Chinese broccoli and garlic
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Pad Ped Talay
Spicy shrimp, Maine mussels, sea scallops, fish and squid served with sautéed onions, bell pepper, eggplant, young peppercorn, rhizome and kaffir lime leaves